There’s something magical about the combination of orange and cream that brings a smile to anyone’s face. Enter No Bake Orange Creamsicle Truffles, the delightful treats that replicate those childhood ice cream truck memories but without the need for an ice cream truck. Imagine biting into a truffle that bursts with a creamy, citrus flavor, making your taste buds do a little happy dance.

These little orbs of joy are perfect for any occasion, from summer picnics to cozy winter gatherings. They’re easy to whip up, require no baking, and are sure to impress your family and friends. Just think of the joy on their faces when they take their first bite!
Why You'll Love This Recipe
- These No Bake Orange Creamsicle Truffles are incredibly simple to prepare and require minimal ingredients
- The flavor is a refreshing burst of citrus that everyone enjoys
- Their vibrant color makes them visually appealing on any dessert table
- Plus, they are versatile enough for any occasion!
I remember the first time I made these truffles for a potluck; my friends were convinced I had some secret dessert wizardry going on.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Chocolate Chips: Use high-quality white chocolate chips for the best creamy texture and sweet flavor.
Heavy Cream: This adds richness and helps bind all the ingredients together perfectly.
Orange Zest: Freshly grated zest gives these truffles that vibrant citrus kick; don’t skip it!
Powdered Sugar: Sweeten your truffles while helping achieve a smooth consistency.
Vanilla Extract: A splash of pure vanilla enhances the overall flavor profile beautifully.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Start by gathering all your ingredients in one place. It makes the process smoother and more enjoyable when everything is within reach.
Melt Chocolate Chips: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals until smooth, stirring well after each interval to avoid burning.
Add Cream and Flavorings: Once melted, stir in heavy cream, orange zest, powdered sugar, and vanilla extract until fully combined and creamy. This mixture should be luscious and fragrant.
Chill Mixture: Cover the bowl with plastic wrap and refrigerate for about an hour or until firm enough to handle. Patience is key here; good things come to those who wait!
Form Truffles: Using a small cookie scoop or spoon, scoop out portions of the chilled mixture. Roll them between your palms to form smooth balls—think of it as mini workout for your arms!
Final Coating (Optional): If you want to be extra fancy (and who doesn’t?), roll your truffles in crushed graham crackers or dip them in even more melted chocolate for added decadence.
With these steps complete, you’ll have beautiful No Bake Orange Creamsicle Truffles ready to share with your loved ones (or keep all to yourself—no judgment here!).
Enjoy creating these delightful treats!
You Must Know
- No Bake Orange Creamsicle Truffles are a delightful treat that’s super easy to make
- They combine creamy orange flavor with a hint of vanilla, creating a nostalgic dessert that everyone loves
- Perfect for summer parties or just a sweet pick-me-up!
Perfecting the Cooking Process
For these truffles, mix the cream cheese and orange zest first, then incorporate the melted chocolate. Chill the mixture before rolling into balls for easy handling and maximum flavor.
Add Your Touch
Feel free to swap orange zest for lemon or lime for a zesty twist. You can also roll the truffles in crushed nuts or sprinkles to add some extra fun and crunch.
Storing & Reheating
Store your No Bake Orange Creamsicle Truffles in an airtight container in the fridge for up to one week. For best quality, enjoy them chilled; they taste even better after sitting for a day!
Chef's Helpful Tips
- To create the perfect texture, ensure your cream cheese is at room temperature before mixing
- Use high-quality chocolate for richer flavor and smooth consistency
- For even more zing, consider adding a splash of orange liqueur to the mix for adults-only truffles
Sometimes I wonder how something so simple can bring such joy. I still remember the time my friends couldn’t stop raving about these truffles at my birthday party; their smiles were priceless!
FAQ
Can I use different flavors instead of orange?
Absolutely! You can experiment with lemon, lime, or even berry flavors for variety.
How long do these truffles last?
These No Bake Orange Creamsicle Truffles will last about one week in the refrigerator.
Can I freeze these truffles?
Yes, you can freeze them! Just ensure they are well-wrapped to avoid freezer burn.

No Bake Orange Creamsicle Truffles
- Total Time: 15 minutes
- Yield: Approximately 15 servings 1x
Description
No Bake Orange Creamsicle Truffles are a delightful treat that perfectly captures the essence of summer. With a creamy orange flavor and a hint of vanilla, these no-bake truffles transport you back to carefree childhood days filled with ice cream truck memories. Easy to prepare and irresistibly delicious, they’re perfect for any occasion—from casual gatherings to festive celebrations.
Ingredients
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- Zest of 1 orange
- 1 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Melt the white chocolate chips in a microwave-safe bowl using 30-second intervals, stirring until smooth.
- Stir in the heavy cream, orange zest, powdered sugar, and vanilla extract until fully combined.
- Cover and refrigerate the mixture for about one hour or until firm enough to handle.
- Scoop out portions and roll them into smooth balls.
- For an extra touch, roll truffles in crushed graham crackers or dip in melted chocolate before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No baking
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 8g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg