Description
Slow Cooker Hot Cider is the perfect beverage for chilly evenings and festive gatherings. With its warm blend of apple cider, fragrant spices, and a hint of citrus, this comforting drink offers a delightful experience that envelops you in cozy vibes. Easily prepared in a slow cooker, this recipe creates a rich, aromatic cider that will have everyone coming back for seconds. Gather your loved ones around and enjoy this heartwarming treat that transforms simple ingredients into an unforgettable experience.
Ingredients
Scale
- 8 cups fresh apple cider
- 3 cinnamon sticks
- 5–6 whole cloves
- 2 star anise (optional)
- 1 tablespoon orange zest
- ½ cup light brown sugar
- 1 pinch freshly grated nutmeg
- 1 cup water
Instructions
- Gather all ingredients.
- In a slow cooker, combine apple cider, cinnamon sticks, cloves, star anise (if using), and orange zest.
- Stir in brown sugar and nutmeg. Adjust sweetness to taste.
- Add water to balance flavors. Cover and set on low heat for 4 hours.
- Stir occasionally as it simmers to enhance aromas.
- Strain out spices before serving in mugs; garnish with cinnamon sticks or orange slices if desired.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 130
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg