Description
Crispy Hot Honey Feta Chicken is a delightful dish featuring tender chicken breasts coated in a sweet-spicy glaze, topped with creamy feta cheese. The aroma of this dish fills your kitchen, inviting everyone to the table. Perfect for family dinners or casual gatherings, it’s a guaranteed crowd-pleaser that promises laughter and compliments.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup crumbled feta cheese
- 1/4 cup hot honey
- 2 tbsp olive oil
- 2 tsp garlic powder
- Salt and pepper to taste
- 1/2 tsp red pepper flakes (adjust to heat preference)
- Juice of 1 lemon
Instructions
- Preheat oven to 400°F (200°C). Season chicken breasts with salt and pepper.
- In a small bowl, whisk together hot honey, lemon juice, garlic powder, and red pepper flakes.
- Place seasoned chicken in a baking dish and pour half of the hot honey mixture over the chicken.
- Crumble feta generously over the top.
- Bake for 25-30 minutes until golden brown and internal temperature reaches 165°F (74°C).
- Drizzle remaining hot honey glaze over the chicken and let rest for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 335
- Sugar: 20g
- Sodium: 740mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg