Description
Crock Pot Angel Chicken is a creamy, comforting dish that turns tender chicken breasts into a flavor-packed meal with minimal effort. Perfect for busy weeknights or casual gatherings, this recipe features a luscious sauce made from cream of chicken soup, soy sauce, and Italian dressing mix. Just set your Crock Pot and enjoy the delightful aroma while you unwind with family or friends.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1 can (10.5 oz) cream of chicken soup
- 1 packet (1 oz) Italian dressing mix
Instructions
- Place chicken breasts at the bottom of the Crock Pot and season lightly with salt and pepper.
- In a bowl, mix cream of chicken soup, soy sauce, and Italian dressing mix until smooth.
- Pour the sauce over the chicken, ensuring each piece is coated.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Shred the chicken in the pot using two forks and stir it into the sauce.
- Serve over rice or pasta with additional sauce drizzled on top.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 320
- Sugar: 2g
- Sodium: 840mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 125mg