Description
Bunny Paw Sandwich Cookies are whimsical, delicious treats that combine soft, fluffy cookies with a sweet filling, perfect for any occasion. Their adorable paw shape and vibrant colors make them a hit at parties, family gatherings, or just for a fun baking activity at home. With simple ingredients and easy-to-follow instructions, these delightful cookies will bring smiles to everyone who tries them!
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup unsalted butter (softened)
- ¾ cup granulated sugar
- ¾ cup brown sugar (packed)
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
- 2 cups powdered sugar (for filling)
- Food coloring (optional)
- Sprinkles or edible glitter (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter, granulated sugar, and brown sugar in a large bowl until light and fluffy (about 3 minutes).
- Beat in the eggs one at a time, followed by the vanilla extract.
- In another bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients until just combined.
- Chill the dough for at least 30 minutes in plastic wrap.
- Roll small balls of dough (about 1 inch) and place them on prepared baking sheets. Flatten slightly with your hand or fork.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Cool on wire racks before filling with icing.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg