Description
Cornflakes Easter Nests are a delightful and nostalgic treat that brings joy to any festive gathering. With their crispy texture and sweet chocolate flavor, these charming nests are perfect for sharing with family and friends during Easter celebrations. Easy to make and endlessly customizable, they come together in just a few simple steps, ensuring a fun baking experience for all ages. Add colorful mini eggs for a festive touch, and watch as smiles light up the room with every bite!
Ingredients
Scale
- 4 cups unsweetened cornflakes
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsalted butter (1 stick)
- 1/2 cup mini chocolate eggs
- 1 tsp vanilla extract
Instructions
- Melt the chocolate chips and butter in a microwave-safe bowl in 30-second intervals until smooth. Stir in vanilla extract.
- Gently fold in cornflakes until evenly coated with the chocolate mixture.
- Scoop portions onto parchment paper, shaping them into nests with an indentation in the center.
- Press mini chocolate eggs into each nest before they set completely.
- Chill in the fridge for about 30 minutes or until firm.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (40g)
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg