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Colorful Easter Sugar Cookies

Easter Sugar Cookies


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  • Author: Jennifer
  • Total Time: 32 minutes
  • Yield: About 24 cookies 1x

Description

Delightful, colorful treats that bring festive joy to your spring celebrations. Perfect for decorating with family and friends!


Ingredients

Scale
  • 2 ¾ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1 cup unsalted butter, room temperature
  • 2 large eggs
  • 2 tsp pure vanilla extract
  • ½ tsp salt
  • Decorative sprinkles or icing (as desired)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing in the vanilla extract.
  5. Gradually incorporate the dry ingredients into the wet mixture until just combined.
  6. Scoop dough onto lined baking sheets and bake for 10-12 minutes until edges are lightly golden.
  7. Once cooled, decorate with icing or sprinkles.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 130
  • Sugar: 8g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 20mg