Description
Cheesecake Fruit Salad Roll Ups are a delightful fusion of creamy cheesecake and vibrant, fresh fruits, wrapped in soft tortillas. Perfect for summer gatherings or cozy nights with friends, these treats are visually stunning and easy to make, ensuring they’re a hit for all ages. With their fun presentation and refreshing flavors, you’ll find yourself reaching for just one more!
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup mixed fresh fruit (berries, bananas, kiwi), chopped
- 1 cup whipped topping
Instructions
- Gather your ingredients and tools on a clean counter.
- In a bowl, mix softened cream cheese with powdered sugar and vanilla extract until smooth.
- Chop the fresh fruit into small pieces.
- Spread a layer of cheesecake filling over each tortilla, leaving space at the edges. Sprinkle chopped fruit over the filling.
- Roll each tortilla tightly from one end to another. Secure with toothpicks or slice into bite-sized pieces.
- Chill in the fridge for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 roll up (90g)
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg