Description
Triple Chocolate Oreo Bread Pudding is the ultimate indulgent dessert that combines rich chocolate custard with layers of crumbled Oreos, resulting in a decadent treat that melts in your mouth. Perfect for family gatherings or cozy nights in, this easy-to-make dish is sure to impress your loved ones. With its stunning presentation and delicious flavors, it’s an Instagram-worthy delight that everyone will adore!
Ingredients
Scale
- 4 cups day-old bread, torn into pieces
- 1 cup Oreo cookies, crumbled
- 1/2 cup cocoa powder
- 1 cup semi-sweet chocolate chips
- 2 cups whole milk (or almond/oat milk)
- 3/4 cup granulated sugar
- 4 large eggs
- 1 tsp pure vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine torn bread and crumbled Oreos. Place them evenly in the prepared baking dish.
- In another bowl, whisk together eggs, milk, sugar, cocoa powder, and vanilla until smooth. Fold in chocolate chips.
- Pour the custard mixture over the bread and Oreos. Let soak for 15 minutes.
- Bake for 30-35 minutes until golden brown and set. Serve warm.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (about 175g)
- Calories: 320
- Sugar: 22g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 120mg