Description
Loaded Beef Cheeseburger Alfredo Pasta is a creamy, indulgent dish that perfectly melds tender pasta, savory beef, and rich cheese, making it an ideal comfort food for any occasion.
Ingredients
- Fettuccine or penne pasta
- Lean ground beef
- Alfredo sauce (store-bought or homemade)
- Shredded sharp cheddar cheese
- Bacon bits
- Chopped green onions
- Heavy cream
- Freshly grated Parmesan cheese
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a skillet over medium heat, brown the ground beef until fully cooked (5-7 minutes). Drain excess fat if necessary.
- Stir in garlic powder, salt, and pepper while cooking the beef.
- Lower heat; add heavy cream and Alfredo sauce to the skillet, stirring until heated through. Mix in Parmesan cheese until melted.
- Combine cooked pasta and bacon bits with the sauce, stirring gently.
- Top with shredded cheddar cheese and chopped green onions before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 680
- Sugar: 3g
- Sodium: 900mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 95mg