Description
Air Fryer Breakfast Burritos are the ultimate morning delight, wrapping crispy bacon, fluffy eggs, and melted cheese in a warm tortilla. Perfect for busy weekdays or leisurely brunches, these burritos offer a burst of flavor in every bite. With a foolproof recipe that transforms simple ingredients into a restaurant-quality dish, you’ll feel like a culinary pro. Easy to customize for any dietary preference, these burritos are not just breakfast; they’re an experience that will leave your taste buds dancing!
Ingredients
Scale
- 2 large flour tortillas
- 4 large eggs
- 4 strips of bacon or ½ cup sausage (cooked)
- 1 cup shredded sharp cheddar cheese
- ½ cup chopped bell peppers
- ¼ cup chopped onion
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp paprika
- Sour cream or salsa (optional)
Instructions
- Prepare your ingredients by chopping the veggies and cooking the bacon or sausage until crispy.
- In a bowl, whisk together eggs, salt, and pepper until frothy.
- Sauté onions and bell peppers in a non-stick pan over medium heat until tender. Add egg mixture and scramble until just set.
- Lay out tortillas and fill each with egg mixture, bacon or sausage, and shredded cheese.
- Wrap tightly and air fry at 370°F for 8–10 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 burrito (180g)
- Calories: 420
- Sugar: 1g
- Sodium: 820mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 210mg