Description
Berry Streusel Bars are a delectable treat that perfectly balances sweet and tart flavors. Made with a buttery crust, juicy fresh berries, and a crunchy streusel topping, these bars are ideal for any occasion. Whether you serve them at brunch, as an afternoon snack, or at family gatherings, each bite promises to take you on a nostalgic journey back to warm kitchens filled with love.
Ingredients
Scale
- 2 cups fresh mixed berries (blueberries, strawberries, raspberries)
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup rolled oats
- 1/2 cup unsalted butter, softened
- 1 tsp baking powder
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a large bowl, mix flour, sugar, and baking powder. Cut in the butter until crumbly. Press this mixture into the bottom of the prepared pan.
- In another bowl, toss berries with a sprinkle of sugar and let sit for 10 minutes.
- For the streusel topping, combine oats, flour, sugar, and melted butter until crumbly.
- Spread the berry mixture over the crust and sprinkle the streusel on top.
- Bake for 30-35 minutes until golden brown and bubbly. Cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg