Description
Butterbeer Cookies are a whimsical treat inspired by the enchanting drink from the Harry Potter series. Soft, chewy, and bursting with rich butterscotch flavor, these cookies will transport you to a magical world with every bite. Perfect for movie nights or any cozy gathering, they offer a delightful balance of sweetness and nostalgia that will leave everyone asking for more.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter (softened)
- 3/4 cup brown sugar (packed)
- 1/4 cup granulated sugar
- 1 large egg
- 1 tsp baking powder
- 1 cup butterscotch chips
- 1 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In another bowl, whisk together flour and baking powder. Gradually add this to the wet mixture until just combined.
- Fold in butterscotch chips gently.
- Using a cookie scoop, drop rounded tablespoons of dough onto lined baking sheets.
- Bake for 10–12 minutes until edges are golden but centers are soft.
- Allow cookies to cool on the baking sheet before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg