Description
Cheesy Sour Cream Chicken is the ultimate comfort food, transforming tender chicken breasts into a creamy, cheesy delight. This dish features succulent chicken enveloped in a rich sour cream sauce and topped with gooey melted cheese, creating a flavor experience that’s perfect for family dinners or entertaining guests. Quick to prepare and easily customizable with your favorite veggies or spices, it promises to become a cherished staple in your home.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup full-fat sour cream
- 1.5 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- ½ tsp black pepper
- 1 cup low-sodium chicken broth
Instructions
- Preheat your oven to 375°F (190°C) and lightly spray a baking dish with nonstick cooking spray.
- Place chicken breasts in the baking dish and season generously with salt and pepper.
- In a bowl, mix sour cream, garlic powder, onion powder, and chicken broth until well combined.
- Pour the sauce over the seasoned chicken, ensuring each piece is coated.
- Sprinkle shredded cheese on top of the chicken.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C) and cheese is bubbly.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 43g
- Cholesterol: 120mg