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Classic Peach Cobbler Parfait


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Indulge in the taste of summer with this Classic Peach Cobbler Parfait. Layers of juicy, ripe peaches, creamy vanilla yogurt, and crunchy granola come together to create a delightful dessert that’s both easy to prepare and full of nostalgia. Perfect for warm family gatherings or cozy evenings, this parfait is a vibrant celebration of flavors that will leave everyone wanting more.


Ingredients

Scale
  • 4 ripe peaches, sliced
  • 2 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • 2 cups plain Greek yogurt
  • 1 cup granola
  • 1 cup whipped cream (for topping)

Instructions

  1. Prepare your peaches by washing and slicing them into thin wedges. Toss them with granulated sugar and cinnamon, letting them sit until they release their juices.
  2. In serving glasses or jars, layer the Greek yogurt at the bottom to set a creamy base.
  3. Add the sweetened peach slices on top, making sure to include some syrup.
  4. Sprinkle granola generously over the peach layer for added crunch.
  5. Finish with a dollop of whipped cream on top. Optionally, garnish with extra cinnamon or fresh mint leaves.
  6. Serve immediately or chill briefly before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (200g)
  • Calories: 320
  • Sugar: 30g
  • Sodium: 75mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 30mg