Description
Confetti Sprinkle Cupcakes are colorful, fluffy treats that bring joy to any celebration. Bursting with vibrant rainbow sprinkles and a delightful vanilla flavor, these cupcakes are perfect for birthdays, parties, or simply to sweeten your day. Easy to prepare and fun to customize, they evoke childhood memories while adding a festive spirit to any occasion. Get ready to impress your friends and family with these charming delights!
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter (softened)
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup whole milk
- ½ cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract and milk until combined. Gradually mix in the dry ingredients until just incorporated.
- Fold in rainbow sprinkles gently.
- Spoon the batter into cupcake liners two-thirds full and bake for 18-20 minutes or until a toothpick comes out clean. Allow to cool before frosting.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (55g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg