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Copycat Pizza Hut Breadsticks


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  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: Approximately 12 breadsticks 1x

Description

Copycat Pizza Hut Breadsticks are a delightful homemade version of a classic favorite. These warm, cheesy, and perfectly seasoned breadsticks are irresistibly soft, making them the perfect addition to family gatherings or cozy nights in. Paired with marinara sauce or enjoyed on their own, they deliver restaurant-quality flavor right from your kitchen. With just a few simple ingredients, you can recreate this beloved treat easily!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • ¾ cup warm water (110°F)
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tbsp melted butter
  • ½ tsp garlic powder
  • ¼ cup grated Parmesan cheese

Instructions

  1. Activate the Yeast: In a bowl, combine warm water, sugar, and yeast. Let sit for 5 minutes until frothy.
  2. Prepare the Dough: Mix flour and salt in a large bowl. Add the yeast mixture and stir until combined into a sticky dough.
  3. Knead the Dough: On a floured surface, knead the dough for about 5 minutes until smooth and elastic.
  4. Let It Rise: Place the dough in a greased bowl, cover it, and let it rise in a warm area until doubled (about 1 hour).
  5. Shape the Breadsticks: Roll out the risen dough into a rectangle about ½ inch thick and cut into strips.
  6. Bake and Top: Arrange on a greased baking sheet, brush with melted butter, sprinkle with garlic powder and cheese. Bake at 375°F for 15-20 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 breadstick (30g)
  • Calories: 90
  • Sugar: 0.5g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg