Creamy Chicken and Spinach Casserole

Name: Creamy Chicken and Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts (about 1.5 lbs); 3 cups fresh spinach (or 1.5 cups frozen, thawed); 1 cup heavy cream; 1 tsp garlic powder; 1 medium onion, diced; 1 cup shredded cheddar cheese; Salt and pepper to taste; 2 cups pasta (uncooked, optional)

By Lina Baker

April 2, 2025

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The aroma of a bubbling creamy chicken and spinach casserole wafts through the air, instantly making your stomach rumble with anticipation. Imagine a dish so comforting that it feels like a warm hug on a chilly evening, with tender chicken enveloped in a luscious sauce, crowned by vibrant green spinach.

This delightful casserole is not just food it’s a memory-maker. Picture family gathered around the table, laughter echoing as everyone digs into this hearty dish, creating moments that linger long after the last bite. It’s perfect for cozy weeknight dinners or potluck gatherings where you want to impress without breaking a sweat.

Why You'll Love This Recipe

This creamy chicken and spinach casserole is an absolute breeze to prepare, leaving you time for more important things, like Netflix The flavor profile combines savory chicken with fresh spinach and rich cream, creating a symphony of taste in every spoonful
Its visually appealing layers make it the centerpiece of any meal
This dish is versatile serve it with rice, pasta, or fresh bread for whatever suits your mood

Every time I whip up this creamy chicken and spinach casserole, my family’s eyes light up like it’s Christmas morning.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Aim for about 3-4 breasts adjust based on your crowd size and appetite.
Fresh Spinach: Look for vibrant green leaves frozen works too if you’re in a pinch.
Heavy Cream: For that rich, velvety texture that makes your taste buds dance.
Garlic Powder: A tablespoon adds depth who doesn’t love garlic?
Onion: A medium onion is perfect sauté until soft for maximum flavor.
Cheddar Cheese: Shredded cheese on top creates that beautiful golden crust we all crave.
Salt and Pepper: Essential seasonings adjust based on taste preferences.
Pasta (optional): Use about 2 cups if you want to turn this into a pasta bake

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Begin by preheating your oven to 375°F (190°C). This ensures even cooking when the casserole hits those hot temperatures.

Sauté the Chicken: In a large skillet over medium heat, add some olive oil and sauté the seasoned chicken breasts until they turn golden brown on both sides. This should take about 6-7 minutes per side. You’ll know they’re ready when they release that mouthwatering aroma.

Add Onions and Spinach: Toss in chopped onions and cook until translucent think soft and sweet. Then stir in fresh spinach until wilted it only takes about 2-3 minutes.

Combine Sauce Ingredients: In a mixing bowl, whisk together heavy cream, garlic powder, salt, and pepper until smooth. Pour this dreamy mixture over the chicken and veggies in the skillet.

Add Cheese and Bake: Sprinkle shredded cheddar cheese generously over the top layer. Transfer everything to a greased baking dish and pop it into the oven for about 25-30 minutes until bubbly.

Serve and Enjoy : Once out of the oven, let it cool slightly before serving. Pair with warm bread or rice to soak up every last drop of that creamy goodness

This creamy chicken and spinach casserole is not just another recipe it’s an experience packed with flavors that will make your taste buds sing Enjoy cooking this delightful dish while creating lasting memories at your dinner table

You Must Know

This creamy chicken and spinach casserole is a delightful blend of flavors
It’s a comforting dish that brings warmth to any table
The aromatic herbs and rich sauce create a heavenly experience that lingers in your memory long after the last bite

Perfecting the Cooking Process

Start by sautéing the chicken until golden brown. Meanwhile, prepare the creamy sauce, then mix everything together for even flavor distribution.

Serving and storing

Add Your Touch

Feel free to swap chicken for turkey or add mushrooms for an earthy twist. Experiment with various cheeses for unique flavors.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through.

Chef's Helpful Tips

To ensure your casserole is creamy and flavorful, avoid overcooking the chicken initially
Use fresh spinach for vibrant color and nutrition
A sprinkle of parmesan on top before baking adds a delicious crust

There was this one time when I made this creamy chicken and spinach casserole for a potluck, and let’s just say it vanished faster than my willpower at a dessert buffet

FAQs

FAQ

Can I use frozen spinach in this creamy chicken and spinach casserole?

Yes, but thaw and drain it well to avoid excess moisture.

What can I substitute for cream in this recipe?

Try Greek yogurt or sour cream for a lighter alternative with tanginess.

How do I make this dish gluten-free?

Use gluten-free pasta or omit it entirely it still tastes fantastic

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