Description
Savor the essence of fall with these Easy Pumpkin Pie Bites. Each delightful morsel features a crispy phyllo crust filled with a luscious pumpkin mixture, perfectly spiced to create an explosion of flavor in every bite. These treats are ideal for Thanksgiving gatherings or cozy nights in, ensuring everyone leaves with a smile. Quick to prepare and irresistibly delicious, they are the ultimate festive dessert that brings warmth and joy to any occasion.
Ingredients
Scale
- 15 Mini Phyllo Cups
- 1 cup Canned Pumpkin Puree (100% pure)
- 1/2 cup Brown Sugar
- 1 tsp Ground Cinnamon
- 1/4 tsp Ground Nutmeg
- 1 large Egg
- Whipped Cream (to taste)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine pumpkin puree, brown sugar, cinnamon, nutmeg, and egg; mix until smooth.
- Spoon the pumpkin mixture into each mini phyllo cup without overfilling.
- Bake on a baking sheet for 15-20 minutes or until golden brown.
- Let cool slightly before topping with whipped cream and serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pie bite (30g)
- Calories: 90
- Sugar: 8g
- Sodium: 35mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg