Description
Experience the perfect blend of rich chocolate and tart cherries with this easy-to-make Festive Chocolate Cherry Fudge. Each luscious bite melts in your mouth, delivering a delightful combination of flavors that evoke cherished holiday memories. Ideal for gatherings or a sweet treat anytime, this fudge is sure to impress everyone at your table.
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 cup dried cherries
- 1 tsp vanilla extract
- 1/2 cup walnuts or pecans (optional)
Instructions
- Prepare your tools: Gather measuring cups, mixing bowls, and an 8×8-inch baking pan lined with parchment paper.
- Melt the chocolate: In a medium saucepan over low heat, combine dark chocolate chips and sweetened condensed milk. Stir until smooth and glossy.
- Add flavorings: Remove from heat and stir in vanilla extract and dried cherries (and nuts if using) until evenly coated.
- Pour into pan: Transfer the mixture to the prepared baking pan, spreading it evenly with a spatula.
- Chill until set: Refrigerate for at least 2 hours or until firm enough to slice.
- Slice and serve: Lift the fudge out using parchment edges and cut into squares. Enjoy fresh or store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg