Description
Holiday Almond Joy Clusters are a festive treat that unites the rich flavors of chocolate, chewy coconut, and crunchy almonds. Perfect for holiday gatherings or cozy nights in, these clusters combine simple ingredients into a delightful dessert that everyone will adore. With their irresistible taste and charming appearance, they’re sure to become a holiday staple in your home.
Ingredients
Scale
- 1 cup whole or slivered almonds (toasted)
- 1 cup unsweetened coconut flakes
- 1 cup semi-sweet chocolate chips
- 1/2 cup sweetened condensed milk
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Toast the almonds on a baking sheet for about 10 minutes until golden brown.
- In a saucepan over low heat, melt chocolate chips with sweetened condensed milk while stirring until smooth.
- Remove from heat and mix in toasted almonds, coconut flakes, and vanilla extract until well combined.
- Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them apart.
- Refrigerate for about 30 minutes until firm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 clusters (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg