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Layered Fruit and Cream Parfait


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  • Author: Jennifer
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Layered Fruit and Cream Parfait is a delectable dessert that brings together the freshness of ripe strawberries and blueberries with the rich creaminess of whipped cream. Each spoonful offers a delightful mix of textures and flavors, making it perfect for any occasion—from casual brunches to festive gatherings. This visually stunning dessert is not just a treat for the taste buds; it’s also an Instagram-worthy showstopper that will impress your guests!


Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 2 cups fresh blueberries
  • 1 cup heavy whipping cream
  • 2 tbsp granulated sugar
  • 1 tsp pure vanilla extract
  • 1 cup graham cracker crumbs

Instructions

  1. Begin by washing and slicing the strawberries and keeping the blueberries whole.
  2. In a mixing bowl, whip together heavy cream, granulated sugar, and vanilla extract until soft peaks form (about 3-5 minutes).
  3. In serving glasses, layer whipped cream, graham cracker crumbs, strawberries, and blueberries. Repeat layers until glasses are filled.
  4. Cover with plastic wrap and refrigerate for at least one hour before serving.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (180g)
  • Calories: 290
  • Sugar: 22g
  • Sodium: 60mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 55mg