Description
Marry Me Chicken Soup is a heartwarming dish that combines tender chicken, vibrant vegetables, and a rich, savory broth. This soul-soothing soup is perfect for cozy dinners or gatherings with loved ones. Each spoonful offers a delightful blend of flavors that warms your heart and fills your belly. Easy to prepare, this recipe is destined to become a family favorite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 6 cups low-sodium chicken broth
- 2 large carrots, diced
- 2 stalks celery, diced
- 1 tsp dried thyme
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Prepare your ingredients by dicing the vegetables while the chicken thaws if frozen.
- In a large pot over medium heat, add olive oil and sauté minced garlic until fragrant (about 1 minute).
- Add chicken breasts and pour in chicken broth until submerged. Bring to a boil, then reduce to simmer for about 20 minutes or until cooked through.
- Remove chicken, shred it using two forks, and return it to the pot along with diced carrots and celery. Simmer for another 10-15 minutes until veggies are tender.
- Stir in dried thyme and season with salt and pepper to taste. Serve hot with crusty bread.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Soup
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 75mg