Description
Twix Cookies are a mouthwatering treat that combines rich caramel, crunchy cookie, and smooth chocolate in every bite. Perfect for game night or any gathering, these cookies are easy to make and sure to impress your guests. With a delightful drizzle of caramel and a sprinkle of chocolate chips, they’ll quickly become a favorite dessert. Whether enjoyed fresh out of the oven or stored for later, these cookies offer a sweet escape that everyone will adore.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ cup unsalted butter (softened)
- ¾ cup brown sugar (packed)
- ½ cup granulated sugar
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- ¼ cup caramel sauce (for drizzling)
- ½ cup chopped pecans (optional)
Instructions
- Preheat oven to 350°F (175°C) and prepare two baking sheets with parchment paper.
- In a bowl, whisk together flour and baking soda.
- In another bowl, beat butter, brown sugar, and granulated sugar until fluffy.
- Mix in eggs one at a time and then add vanilla extract until combined.
- Gradually add dry ingredients to the wet mixture and stir gently until just combined.
- Fold in chocolate chips and pecans if desired.
- Drop rounded tablespoons of dough onto prepared sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Cool on sheets for five minutes before transferring to wire racks; drizzle with caramel once cooled.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 145
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg