Description
Iced Matcha Latte with Coconut Milk is your ultimate refreshing drink for warm days. This delightful beverage combines the earthy richness of high-quality matcha powder with the creamy sweetness of full-fat coconut milk, creating a vibrant green treat that’s easy to make at home. Perfect for a quick pick-me-up or a cozy afternoon indulgence, this latte will transport you to your favorite café in just a few simple steps.
Ingredients
Scale
- 1 tsp matcha powder
- 2 oz hot water
- ½ cup full-fat canned coconut milk
- 1–2 tsp honey or maple syrup (to taste)
- Ice cubes
Instructions
- Sift matcha powder into a bowl to prevent clumping.
- Whisk in hot water until smooth and frothy.
- Sweeten with honey or maple syrup, whisking until combined.
- Fill a glass with ice and pour in coconut milk.
- Gently layer the sweetened matcha over the coconut milk.
- Stir well and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Japanese
Nutrition
- Serving Size: 1 latte (approximately 300ml)
- Calories: 150
- Sugar: 8g
- Sodium: 25mg
- Fat: 9g
- Saturated Fat: 8g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg