Description
Lemon drops are a refreshing twist on traditional lemonade, capturing the essence of summer in every sip. This vibrant beverage combines tangy fresh lemon juice with just the right amount of sweetness, making it an irresistible choice for any occasion. Perfect for gatherings or cozy afternoons, lemon drops are sure to impress your guests and brighten your day. Serve chilled over ice, or use as a delightful cocktail base for a zesty kick.
Ingredients
Scale
- 1 cup fresh lemon juice (about 6–8 lemons)
- 1 cup granulated sugar
- 1 cup filtered water
- Ice cubes
Instructions
- Wash fresh lemons and roll them on the countertop to release more juice.
- Cut lemons in half and squeeze until you have 1 cup of lemon juice, straining to remove seeds and pulp if desired.
- In a saucepan, combine sugar and water over medium heat, stirring until sugar dissolves completely. Let cool.
- Mix cooled syrup with lemon juice in a pitcher. Adjust sweetness by adding more water if needed.
- Refrigerate for at least one hour or serve immediately over ice.
- Garnish each glass with a lemon slice or mint sprig before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 36g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg