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Raspberry Greek Yogurt Smoothie


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Indulge in the vibrant, refreshing flavors of a Raspberry Greek Yogurt Smoothie. This creamy concoction combines tart raspberries with smooth Greek yogurt for a nutritious and delicious treat. Perfect for busy mornings or as a post-workout refresher, this smoothie is quick to prepare and incredibly satisfying. Enjoy it alone or impress guests at brunch—it’s the ideal balance of taste and health!


Ingredients

Scale
  • 1 cup raspberries (fresh or frozen)
  • 1 cup plain Greek yogurt
  • 2 tbsp honey or maple syrup (adjust to taste)
  • 1/2 cup milk (dairy or non-dairy)
  • 1/2 cup ice cubes (optional)

Instructions

  1. Gather all ingredients.
  2. Blend raspberries until smooth.
  3. Add Greek yogurt and blend until combined.
  4. Sweeten with honey or maple syrup; blend again.
  5. Gradually add milk to reach desired consistency; blend until smooth.
  6. Serve immediately, garnished with whole raspberries if desired.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast/Snack
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie (300g)
  • Calories: 220
  • Sugar: 24g
  • Sodium: 60mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 10mg