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–+ servings

Chicken Caesar Pasta Salad

This Chicken Caesar Pasta Salad combines tender chicken, crisp romaine lettuce, and pasta, all tossed in a creamy Caesar dressing for a refreshing meal perfect for lunch or dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups penne pasta uncooked
  • 2 cups romaine lettuce chopped
  • 1 cup cooked chicken breast shredded
For the Dressing
  • 1/2 cup Caesar dressing store-bought or homemade
  • 1/4 cup parmesan cheese grated
For the Garnish
  • 1/4 cup croutons optional
  • 1 tablespoon fresh parsley chopped, optional

Method
 

Cooking the Pasta
  1. Bring a large pot of salted water to a boil. Add the penne pasta and cook according to package instructions until al dente, about 10-12 minutes.
  2. Once cooked, drain the pasta and rinse under cold water to stop the cooking process. Set aside.
Preparing the Salad
  1. In a large mixing bowl, combine the chopped romaine lettuce, shredded chicken, and cooled penne pasta.
  2. Drizzle the Caesar dressing over the salad mixture and toss gently to combine.
Finishing Touches
  1. Add the grated parmesan cheese and toss again until evenly distributed.
  2. If desired, top the salad with croutons and chopped parsley for garnish.
Serving
  1. Serve immediately or refrigerate for up to 2 hours before serving.

Nutrition

Calories: 320kcalCarbohydrates: 40gProtein: 25gFat: 12gSaturated Fat: 4gSodium: 600mgFiber: 3gSugar: 2g

Notes

For a healthier version, consider using whole wheat pasta and a lighter Caesar dressing. This salad can be made ahead of time and stored in the refrigerator for a quick meal.

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